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Use pesto as a sauce, a spread, a topping, or dip glaze meats before broiling — season soups, salads and dressings... let pesto inspire your creativity! USE
IT STRAIGHT FROM THE PACKAGE, THAWED TO ROOM TEMPERATURE.OR AS AN INGREDIENT IN A HOST OF RECIPES. CLICK ON ANY PHOTO FOR SERVING SUGGESTIONS AND RECIPES
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pesto now — 1-8
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© 2002 Armanino Foods of
Distinction, Inc.
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Revised: January 23, 2006