What's for Dinner - SEPT. 13, 2006 PRINT
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Tortellini Pesto Salad

16-oz pkg Armanino Cheese Tortellini
7 oz Armanino Basil Pesto, thawed
2 Tbs Mayonnaise
2 Tomatoes, seeded and julienned

Cook Armanino Cheese Tortellini according to directions and rinse in cold water to help cool.  When cooled, add Armanino Basil Pesto, mayonnaise, tomatoes and bell pepper.  Season to taste with salt and pepper.  Chill and serve.