.jpg) | | | Frozen pasta with a savory blended filling of beef, spinach, wine and cheeses wrapped in egg dough. | | | 747FP
| 1 00 41622 00747 0
| 2/5 lb.
|
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 | | | Par-cooked square ravioli made with tender dough and a savory filling blend of beef, spinach and cheese. | | | 720FP
| 1 00 41622 00720 3
| 1/10 lb.
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 | | | Par-cooked classic style tortellini filled with delicately seasoned beef wrapped in tender pasta. | | | 740FP
| 1 00 41622 00740 1
| 1/10 lb.
|
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 | | | Par-cooked medium oval shaped pasta made with green and red spotted dough filled with a blend of butternut squash, ricotta cheese, Parmesan cheese, eggs and spices. | | | 746FP
| 1 00 41622 00746 3
| 2/5 lb.
|
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 | | | Tube-shaped pasta made with tender dough and a lightly seasoned blend of four cheese filling. | | | 850FP
| 1 00 41622 00850 7
| 1/10 lb.
|
|
 | | | Par-cooked square ravioli made with tender dough and lightly seasoned cheese filling | | | 715FP
| 1 00 41622 00715 9
| 1/10 lb.
|
|
 | | | Par-cooked classic style tortellini made with egg dough filled with a flavorful blend of cheese and spices. | | | 725FP
| 1 00 41622 00725 8
| 1/10 lb.
|
|
 | | | Par-cooked jumbo wild mushroom ravioli is made with tender egg dough, filled with a blend of mushrooms, Ricotta and Parmesan cheese. | | | 733FP
| 1 00 41622 00733 3
| 2/5 lb.
|
|
 | | | Par-cooked jumbo round cheese ravioli made with tender dough and lightly seasoned ricotta filling. | | | 731FP
| 1 00 41622 00731 9
| 2/5 lb.
|
|
 | | | Par-cooked jumbo round spinach ravioli made with tender dough and lightly seasoned four cheese filling. | | | 730FP
| 1 00 41622 00730 2
| 2/5 lb.
|
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 | | | Par-cooked rectangular flat pasta sheets, light yellow to amber, made with enriched durum semolina, wheat flour and egg whites. | | | 760FP
| 1 00 41622 00760 9
| 1/5 lb.
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|
 | | | A small, tender potato dumpling. | | | 6060F
| 1 00 46122 06060 4
| 1/5 lb.
|
|
 | | | Shell-shaped pasta made with tender dough and filled with a lightly seasoned blend of three cheeses and spinach. | | | 855FP
| 1 00 41622 00855 2
| 1/10 lb.
|
|
 | | | Par-cooked combination of classic-style white, green and red tortellini filled with a lightly seasoned three cheese filling. | | | 765FP
| 1 00 41622 00765 4
| 1/10 lb.
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 | | | Fully cooked, protein –fortified beef meatballs, great for hors d’oeuvres or appetizers. | | | 2563
| 1 00 41622 02563 4
| 1/10 lb
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